grow mostly in the foothills of Iran. due to their extraordinary appearance and taste, they have attracted many domestic and foreign customer . iran is one of the largest producers of Khassui dates and their export is increasing every year due to the increasing popularity of this variety of dates in the world market.

soft and moist dates and have a lot of nectar, due to their abundant nectar and juice, as well as sugar, they are very energetic and also have found many uses in the food industry, especially in the preparation of cakes, biscuits and pastries. 

The taste of Khassui dates is similar to Piarom dates.

When Khassui dates are fully ripe, their color changes to light brown

contain fiber and a variety of vitamins and minerals which regulate blood sugar and blood pressure and prevent digestive problems. They also prevent the risk of cancer and anemia.